The journey began in the southern city of Ponce with a service-learning project at Jaime I Drew Elementary School, setting a tone of community engagement that defined the week. Over the course of the trip, students transitioned from the classroom to the coastline, exploring the bioluminescent bays of La Parguera and the private trails of the El Yunque rainforest, while gaining hands-on experience in sustainable agriculture and traditional culinary arts.
Here's a day-by-day diary:
Day 1 – Arrival in Puerto Rico
Students traveled from Miami to San Juan before continuing to the southern city of Ponce, where the group settled in and began their immersive experience on the island.
Day 2 – Service Learning & Coastal Exploration
The day began with a meaningful service-learning project alongside students at Jaime I Drew Elementary School in Ponce. In the afternoon, the group traveled to the fishing village of La Parguera for a private boat excursion through the mangrove cays and the island’s famous bioluminescent bay.
Day 3 – Agriculture, Culture & Old San Juan
Students visited Finca Don Manuel Tropical Fruit Farm to learn about sustainable agriculture and participate in a traditional Puerto Rican cooking experience featuring mofongo. Later, the group explored the historic streets of Old San Juan, learning about the island’s rich colonial history.
Day 4 – El Yunque Rainforest Adventure
Students hiked through private trails in the El Yunque rainforest, discovering waterfalls, natural pools, and the unique ecosystem of Puerto Rico’s tropical forest. The day concluded with time at Luquillo Beach and dinner in the rainforest.
Day 5 – Afro-Puerto Rican Culture & Return Home
The final day focused on Afro-Puerto Rican heritage with a visit to the studio of renowned artist Samuel Lind in Loíza, followed by a traditional Bomba music and dance workshop. After lunch in San Juan, the group returned to Florida.